If you listen to ESPN Radio’s “Mike & Mike In the Morning,” you know that former NFL defensive lineman Mike Golic is one half of the equation and the counterpoint to long-time “Sportscenter” anchor Mike Greenberg. While both share a passion for sports, Golic takes the role of the “man’s man” and frequently discusses his passion for food and in particular, his love for grilling out. Well, lucky for us, Golic recently teamed up with Kingsford Charcoal to promote their new and improved briquets (and their new flavors of KC Masterpiece sauce and marinade), as well as with chef Chris Lilly, who owns Big Bob Gibson’s Bar-B-Q and is an award winning barbecue chef. So we’ve got some of their special recipes on our Grub For Guys page on Bullz-Eye.com, but we also had the opportunity to interview Golic about ESPN, grilling out, and of course, football:

The Scores Report: Hey Mike, we know you love to eat and love to grill. What is your favorite KC Masterpiece new flavor and why?

Mike Golic: I’m an original flavor kind of guy – no bells or whistles needed for me. But, I’ve tried the new KC Masterpiece Smoky Bourbon Barbecue Sauce and the smoky, sweet taste gives the original flavor some good competition for best sauce.

TSR: What are your thoughts on the new briquets, and do you use your grill year round?

MG: I have a fairly busy schedule with “Mike & Mike in the Morning,� ESPN analysis, and my family, but I definitely try to keep my grill fired up year-round whenever I have down-time. There is no better way to bring family and friends together than over the smokey flavors of a charcoal grill. In fact, when my boys where in high school, I used to travel to their football camps in early-August and grill for their entire teams during two-a-day workouts.

Kingsford MatchLight is my go-to charcoal – it has lighter fluid built into the briquet formula so it lights quickly and easily – which is especially convenient when I’m tailgating. I’ve heard that Kingsford briquets now light easier and faster, which I can also appreciate since I’m always crunched for time with my busy schedule.

TSR: Do you have any go-to items you like to grill for Super Bowl Sunday, or are you usually too busy working to cook that day?

MG: I will be working the whole week leading up to Super Bowl in Miami, but I’m excited to be able to go home and watch the actual game with my friends and family. But, while I’m in Miami, I will be firing up the grill with my buddy, world champion pitmaster, Chris Lilly earlier in the week. Chris has taught me quite a bit about grilling over the years and has inspired me to create a few tailgate recipes of my own. I will be demonstrating my BBQ Blitz Chicken Wraps for a few TV interviews with Chris before sharing a little tailgate with the lucky winner of the “On the Grill with Golic� sweepstakes that took place earlier this year. The recipe is attached in case your readers want to try it at home. For more great grilling recipes become a fan of Kingsford on Facebook at Facebook.com/KingsfordCharcoal.

Read the rest of this entry »

Regular readers might be familiar with my occasional posts — “Correcting Bill Simmons” and “Correcting Rick Reilly” — where I try to help out my better-paid, less-informed counterparts by pointing out when/where they’re wrong. This time, I’m going to tackle ESPN The Mag as a whole. I know I’m going to hear some guy at the sports bar regurgitate this “analysis” as his own opinion and I won’t have the wherewithal to call him on it.

Let’s start with everyone’s favorite blowhard — and I doubt he’d take that as an insult given his commentary stylings — Stephen A. Smith. In his “Up Front” column, he criticizes Oscar De La Hoya for not knowing when to give it up.

Help, someone! Pretty Please!

It would be really nice if someone could muster some plausible explanation as to why a fighter like Oscar De La Hoya, beyond his prime for quite a while before the Manny Pacquiao bout, still chose to step into the ring and get his brains beat out. The mismatch was so obvious that Oscar’s wife, Millie, was screaming for him to quit before he had the common sense to do it himself.

It’s really easy to knock De La Hoya after the match is over when it’s clear that he shouldn’t have fought the fight. But one quick look at the pre-fight odds (-165 Hoya / +135 Pacquiao) reveals that this fight fooled a LOT of people, not just the Golden Boy. According to the betting public, De La Hoya was the clear favorite in the fight, so why would Oscar think that he was about to step into a beatdown? The betting public clearly doesn’t know everything, but it’s a pretty good gauge of public opinion and if the public is fooled, why would De La Hoya — who has an ego of a big-time fighter — know any better?

If Smith writes this column before the fight, I’d give him props. But this is classic kick-’em-while-they’re-down writing.

Let’s move on to Mike & Mike (Golic & Greenberg) who answer “The Big Question” — if the best players in college sports don’t make any noise in the pros, what’s their legacy?

So, according to Golic, it’s okay for Favre to answer questions about the Packers’ tendencies as long as he didn’t initiate the call. Golic compared the situation to players that were signed for a week by a team just to give their new team info about their old team. But Favre wasn’t signed by the Lions.

Is Golic saying that it’s not okay if Favre called the Lions to BS about something else, and then they asked him about the Packers? Or is he saying that as long as Favre didn’t initiate the discussion about the Packers, that he’s in the clear.

I don’t know why whether or not Favre initiated the call even matters. As soon as the Lions asked him about the Packers, he should have ended the call.

For his part, Favre has denied that he called the Lions and helped them game plan.